Your serving staff have to have a high tolerance for muppets.
I know quite a few restaurant owners, and this is a must.
Try to employ eye candy. Both male, and female.
This statement sounds low, but who would you prefer to be served by ?
If starting a business from scratch, keep prices as low as possible.
Keep them low until your customers get to know you, then only put price up a small amount.
Major source of profit is on the drinks. Tea, coffee, etc
Do not pack tables close together. Who likes to be stared at by a stranger.
Have an area for pushchairs to be stored.
Disabled access is a good one.
Find a reliable supplier that you can get the majority of food stock from. This will save tons of time/money.
Have free penny candy for children when they leave, after a meal.
Offer vegetarian alternatives to meat meals. This doubles your customer base.
Have "Happy Hour" where prices are 20% lower than any other time.
Usualy at off peak times
You must have humerous sign stating that you do not rush the making of food.
Tons of these on internet
If you have some land, raise chickens. Lots of free range eggs at a very low price.
Cater for parties, etc..
I could go on forever, but it would be best if you could give more details of your business.
Burger joint ?
Quick meals ?
Top end ?
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