Making Beignets

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07-15-2005, 06:41 PM
OpheliaBlue

Making Beignets

SO worth the effort:

Step 1. Roll out beignet dough to 1/8 inch, then section into squares:

http://img303.imageshack.us/img303/3268/step14ps.jpg

Step 2. Fry them in batches, at 350 degrees F, turning once, until golden brown:

http://img303.imageshack.us/img303/3562/step21zw.jpg

Step 3. Cool on a wire rack:

http://img303.imageshack.us/img303/5176/step36uh.jpg

Step 4. Dust with confectioner's sugar, and enjoy heavenly bliss:

http://img303.imageshack.us/img303/8932/step42gy.jpg
07-15-2005, 07:13 PM
nina

LMFAO....KANIAZ!!!!
07-15-2005, 08:08 PM
pinkcheese

You know they make printable baking paper somewhere...you could actually print out a picture and stick it on there. :lol:
07-16-2005, 04:36 AM
MSG

oh dude yeah i do the same

except i buy pre-made wonton skins from the grocery store... i make like 60 at a time and like suffocate them in crac... i mean powdered sugar
07-16-2005, 04:57 AM
nerve

KANIAZFACE HAHAHAHA I'M ABOUT TO PEE MYSELF
07-16-2005, 07:03 PM
MSG

why does ophelia always eat kaniaz
07-17-2005, 12:49 AM
OpheliaBlue

Quote:

Originally posted by pOOp
why does ophelia always eat kaniaz

I don't personally eat him, I just cook him so I can feed him to my son.
07-17-2005, 01:59 AM
Fetish

with whisky im sure
07-17-2005, 08:36 AM
MSG

Quote:

Originally posted by OpheliaBlue
I don't personally eat him, I just cook him so I can feed him to my son.

you're son will grow to be tolerant of kaniaz