Thread: Post Pictures Of Your Food Here, Without Discussion

*Sees Dave's bacon and raises him a grilled pepper jack cheese sandwich on jalapeno cheddar bread.

Dinner is an organic, grass fed 8 ounce Filet Mignon with a bacon molasses glaze and rosemary olive oil fries.

Pancetta Yin-Yang.

I know what was missing last evening!

BACON-wrapped organic Filet Mignon, glazed with a chunky bacon molasses sauce.

Did the whole DV community stop eating?!??

Pancetta and pepperoni pizza v1.0



Next time: more sauce, more cheese, and no pepperoni.

Originally Posted by anderj101

Did the whole DV community stop eating?!??

AAAAAAaaaaaaahhhhhhhhhhhhh! I'm so behind, tons of food photos on my phone. Wish I could 1-click it to DV, but it's more of a 40-step process.

Easter Dinner - rack of lamb, mushroom demi-glace, and gruyere mashed potatoes:

Just brownies. Nothing out of the ordinary here....

For the love of BBQ bacon.

yum ham and cheese omelet.
I did a super awesome job at flipping this one...as you can obviously tell....



It still tastes good though n____n

I found a peace of pork, thank god for deep freezers. I swear, another meatless dinner might have killed me

i made another omelet today, for breakfast xD They're so easy and quick to make. Plus I had to justify myself, I flipped this one better!



/no more eggs for 90 years

I made some cheesy dog biscuits from scratch. I actually ate some. The dogs love them too!



Edited to add Peruvian Chicken and Black Beans. That sauce, ahhhhhhh:

Aye, she's a beauty.

Dinner



Dessert



/munchies

Got a big bonus today at work for passing 2 secret shopper tests. So I bought some diver scallops.

Seared Scallop and Arugula Salad, with Meyer Lemon Vinaigrette:

That baking sheet has seen too many years... but it's still perfectly good as a pizza stone!

Fresh pizza dough, salami, fresh mozzarella, our very own home-grown basil, and *cough* Prego for sauce. >.>

Banana Muffin heated with peanut butter.

Bet you can't make your own pizza from scratch at your school.

My aunt Kate came over for dinner last night, so I threw a bunch of shellfish at her:

Scallop, mussel, and cheery stone clam linguini:
(the noodles are in another pot)

I fucking love this thread. You guys are all awesome.

Couple sammiches:

Eggs, salsa, bacon (after most of it was seized by my kid ), cheese, basil, light mayo and just a little spicy mustard.



Rotisserie chicken, onions, sweet peppers, mushrooms, homemade guacamole, basil, light mayo and spicy mustard

Now for something a bit different. http://i.imgur.com/9jD9W.jpg
Burger, bread, agave nectar cinnamon candied bacon, cheese, a cookie, and a cap full of crown royal. I kid you not, it tasted like a peanut butter sandwich.

Oh my freaking god, I never had so much meat from an Asian Restaurant. That's sweet and sour sauce, not blood, I promise.

Deer steaks! Um, I don't know what I'm doing. But they turned out good (ate a small piece so far). Waiting on my rice to finish...
Don't mind my messy counter/stove.